Our blackcurrant jam is excellent on crisp toasted rye bread, spooned with yoghurt or dolloped on your morning porridge. You can even add some of it to your barbecue sauce – yum!

The vibrant colour and firm texture of our ginger preserve makes it a firm favourite when warmed and poured over puddings, ice cream or spooned into a yoghurt.

The full and intense flavour of our marmalade makes a great base for glazes and sauces and you will discover that every spoonful of it will make your morning toast sparkle.

There's nothing quite like our zesty, lemon curd. It's buttery and sweet with intense tart lemon flavours and is perfect on toast, hot buttered scones or rippled through ice cream!